A traditional dish from Aden city in Yemen. A fish topped with Yemeni spices cooked in cooked underneath oven. (Comes with rice and one Yemeni bread and Yemeni sauce) serves from 3-4 people.
Items You May Like
$24.99
Lamb Liver
-
A traditional dish from Sana’a city in Yemen. A little...
Read More
$593.99
ذبيحة كاملة مندي لحم | Whole Lamb of Mandi
-
Hadhramaut, Yemeni traditional dish. A very roasted young fresh whole...
Read More
$21.99
فول یمني | Yemeni Foul
-
Vegan. A traditional dish from Sana’a city in Yemen. A...
Read More
$209.99
Big Tray of Lamb Liver
-
Comes with bread serves up to 12 people.
Read More